Potato Spirals.
You can Have Potato Spirals using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Potato Spirals
- Lets Go Prepare 500 kg of small potatoes or fingerlings.
- What You needis 1/4 cup of Olive oil.
- It's 1 tsp of dried dill/thyme leaves.
- Lets Go Prepare 1 tsp of garlic powder.
- It's to taste of Salt.
- Lets Go Prepare as needed of Oil for deep frying.
- What You needis 10 of Wooden skewers.
Potato Spirals instructions
- Soak skewers in water for 30 minutes..
- Wash and scrub potatoes (with skin on if preferred) thoroughly..
- Cut small ends off the potatoes. Insert the skewer into the potato making sure it in the center of the potato..
- With a sharp paring knife, start cutting the potato keeping the knife at an angle. Keep the knife close to the cuts for getting thinner slices of potato..
- For flavored oil: Combine olive oil with dried herbs, garlic powder, and salt..
- Heat oil a deep thick bottomed pot. Deep fry the potatoes without overcrowding them..
- Remove them to a plate lined with paper napkins to drain excess oil..
- Spread the potato slices gently to avoid breaking them apart..
- Brush the potatoes with prepared flavoured oil and serve hot with ketchup or any dip of your choice..