Jollof rice plantains and salad. Thank you all my beautiful subscribers, you all are amazing people. Today's recipe is all about Jollof rice, hope you find it interesting. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.
Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali. Jollof rice is a household staple, often accompanied by fried plantain. Jollof rice is a unifying dish across West Africa. You can Have Jollof rice plantains and salad using 14 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Jollof rice plantains and salad
- It's 10 kg of Rice.
- Lets Go Prepare 1 bunch of Plantains.
- Lets Go Prepare 1 carton of chicken cut into bits.
- What You needis 5 of onions.
- It's to taste of Salt.
- It's 1 handful of Lettuce.
- What You needis 8 cubes of knorr original and chicken.
- It's 3 of medium sized cucumbers.
- It's 10 of medium sized carrots.
- What You needis 3 of big Green pepper bulbs.
- It's 1 handful of spring onions.
- What You needis 1 of small paint bucket of tomatoes.
- Lets Go Prepare 2 kg of bell pepper.
- Lets Go Prepare of Hotdog.
Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa. Served with fried, ripe plantains which we call dodo and coleslaw, it is everything. Serve the rice with the plantain and coriander scattered over and a green salad on the side. Tip If you are vegetarian, replace the chicken stock with.
Jollof rice plantains and salad instructions
- Wash chicken.
- Add thyme curry knorr cubes and salt onion.
- Boil till tender then fry.
- Grind your tomatoes pepper and onion and perboil it.
- Cut your plaintains and fry.
- Wash and cut your salad ingredients.
- Get your hotdog and cut into bits with your mixed vegetables.
- Perboil your white rice, wash then drain, put groundnut oil in your pot, fry your greenpeas, and mixed vegetables, onions, pepper and tomatoes, add white rice and then allow to boil, turning with a wooden spoon.
- Serve rice with either fried plantains or salad.
Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Nigerian jollof rice or jellof rice is a rich and incredibly tasty west african one-pot meal. It is a very versatile dish, and it is usually made from scratch using rice, tomatoes, pimento peppers, tomato paste, scotch bonnet. Jollof Rice & Chicken _ The rice is incredibly flavorful; the juicy of the chicken enhances the rice dish, making it really quite tasty!