Bananas foster. Bananas Foster is a dessert made from bananas and vanilla ice cream, with a sauce made from butter, brown sugar, cinnamon, dark rum, and banana liqueur. The butter, sugar and bananas are cooked, and then alcohol is added and ignited. Bananas are cooked in a bubbling pan of dark brown sugar, butter, rum and cinnamon and served over ice cream with walnuts in this elegant, quick Bananas Foster II.
Bananas Foster is not only a dessert—it's a show. Spoon bananas Foster over French toast, waffles or crepes. Substitute peaches, pears or cherries for the bananas. You can Cook Bananas foster using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Bananas foster
- What You needis 2 of bananas.
- What You needis Tablespoon of brown sugar.
- It's Tablespoon of butter.
- Lets Go Prepare of Ice cream or whipped cream to serve.
- What You needis of Caramel or chocolate syrup to drizzle....this is optional..
Of course, then it probably wouldn't be considered bananas Foster. Bananas Foster is a dessert that originated in New Orleans, Louisiana (US). It's fairly easy to make and very impressive to watch, not to mention delicious. The bananas foster sauce is made with butter, brown sugar, and spices, and then rum is added and lit on fire until it burns off and the sauce becomes thick and gooey!
Bananas foster instructions
- Cut your bananas through the middle.
- Get your butter and brown sugar.
- Start with the butter,melt it then add the sugar.
- Melt them together then add the bananas.
- Let them caramelize and serve warm.
- I served mine with two scoops of ice cream and some plums and I drizzled some caramel sauce on top.
Brennan's Bananas Foster recipe is a New Orleans classic that you are going to want to share with everyone. Melt butter and sugar in a small frying pan. Add banana pieces and sauté over medium heat until lightly browned, turning pieces once. But if I was going to cook anything involving the weird, slimy things, I knew it had to be Bananas Foster. Bananas Foster is a decadent rum-laced dessert made with sliced bananas, brown sugar, and butter.