Peking Duck Pizza.
You can Cook Peking Duck Pizza using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Peking Duck Pizza
- It's 500 g of boneless duck breast, skin on.
- What You needis 2 tablespoons of hoisin sauce.
- It's 10 of small won-ton wrappers, cut 1/2 inch strips.
- What You needis 1 cup of olive oil, for frying.
- Lets Go Prepare 2 of pizza crusts (9 inch size).
- What You needis of cornmeal (to dust pan).
- It's 1/4 cup of hoisin sauce.
- What You needis 1 1/2 cup of mozzarella cheese, shredded.
- Lets Go Prepare 8 of scallions, white part only, slivered.
- It's 2 cups of mushrooms (white, oyster & shitake).
Peking Duck Pizza instructions
- Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside..
- Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds)..
- Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck..
- Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern..