Super easy and yummy Calzone!. Easy Calzones from Delish.com are stuffed full of pepperoni and mozzarella. Just pure deliciousness wrapped up in a pillowy dough. Calzones deserve their chance to shine.

Easy to make and with fresh ingredients - you can't go wrong! Make Calzone Pockets at home like Domino's !!! We love calzones in our house! You can Cook Super easy and yummy Calzone! using 10 ingredients and 12 steps. Here is how you cook that.

Ingredients of Super easy and yummy Calzone!

What You needis 1 can of premade pizza dough crust (can used canned, bagged, or homemade).
What You needis 1 cup of mozzarella Cheese shredded.
Lets Go Prepare 1 cup of parmesean cheese shredded.
Lets Go Prepare 1/2 cup of red peppers.
It's 1/2 cup of green peppers.
Lets Go Prepare 1/4 cup of green onions.
Lets Go Prepare 1/4 cup of fresh parsley.
What You needis 2 of eggs.
Lets Go Prepare 1/2 packages of Pepperoni slices.
It's 1 tbsp of olive oil.

They're easy to eat, and you can fill them with whatever ol' pizza-friendly ingredients you like. I serve my calzone with marinara sauce for dipping. It's more of a fun experience that way and everyone can control the amount of sauce he. Quick and Easy Calzones filled with pepperoni, mozzarella cheese Quick and Easy Calzones filled with pepperoni, mozzarella cheese and marinara then topped with Italian seasoning and parmesan.

Super easy and yummy Calzone! instructions

Preheat oven with a pizza stone in it (or a upside down baking sheet) to 400`F..
Prep veggies, cutting into 1cm pieces. Doesn't need to be prefect, you can use as little or as many veggies as you like..
Beat eggs. Add all chopped parsley. Seperate in half to have 2 batches of the egg mixture..
After separating the egg mixture add mozzarella to ONLY 1 batch. This batch goes on the inside of the calzone! Set both batches aside..
Layout parchment paper on counter. Use the olive oil to slick the surface..
Pop open your pizza dough. Lay out flat on the oiled paper..
On 1/2 of the dough lay out ingredients. Leave about a 1inch boarder around the dough. Then put the egg, parsley, and mozzarella mixture down first. Then layer cheese, veggies, and pepperoni. Use as much or as little as you like..
Fold over remained of dough to cover the filling. Crimp edges, roll edges. Just get it to stay shut! Rolling seems to work best for me..
Poke top of dough with a fork..
Place on the stone, or baking sheet, while still on the parchment paper! Cook for about 15 mins. Take out of oven and brush on the remaining egg mixture, if you have left over parmesean cheese put a little on top if you want. Place back in oven for another 5-10 mins depending on your oven..
Take out and let rest before cutting..
Enjoy! This was adapted from a Food Network Maganize recipe..

Your recipe looks delicious and is super simple, to boot! Great idea for a weeknight dinner! This homemade calzone recipe is a mixture of sausage, pepperoni and bell peppers, all baked inside pizza dough with plenty of melted cheese. Calzones are the perfect food for a party, they're hand held, hearty and totally delicious. To make these easy calzones, I started with a good quality, store-bought pizza dough, but you can easily use your favourite homemade pizza The calzones here are probably more of an adapted North American style, using typical pizza toppings as calzone fillings.