Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅. You will never need to buy flatbread again! Your family will love the buttery, crunchy Ritz topping! Homemade French Bread - Easy Recipes.

You can also use roasted potatoes - just mash it up with a fork. The golden crunchy parts will add flavour into the filing. Find and save images from the "Drool 🤤 worthy 🌮🥙🥪🌯🍟🍕🍔" collection by Karma (karmachambers) on We Heart It, your everyday app to get lost in what you love. You can Have Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅 using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅

What You needis 2 cups of plain flour or wholemeal flour or chickpea or other flour.
What You needis 2 tsp of baking powder.
What You needis 1/2 tsp of sea salt.
What You needis 1/2 tsp of oregano to substitute nigella seeds.
It's 1 cup (225 g) of Plain or Greek yoghurt.
It's 115 g (1/2 cup) of butter softened mix with.
Lets Go Prepare 2-3 of garlic cloves,minced very finely(not too many garlic cloves).
It's of On top dough: brush with mixed 50g melted butter& minced garlic.

😍. 😘. 🥰. 🍅. 🥥. 🥑. 🍞. 🥐. 🥖. 🌮. 🌯. 🥙. 🥚. 🍳. Result is some of the best naan I've ever made. I love it now I just need to try that butter chicken! Used a heaped tablespoon of yoghurt instead of milk and left out the sugar.

Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅 step by step

In a big glass bowl place flours, baking powder, salt, oregano and mix all together. Then add yoghurt and mix with spatula, start to add it little by little until yoghurt has absorbed the flour so you don't need really all the yoghurt. You will need to get in there with your hands to really bring the dough together..
Once the dough is formed into a smooth ball, place it on a floured surface. Using a knife divide the dough into 6 (2 oz) balls..
Working with one ball of dough at a time, roll each one out to an 8 x 8 circle. Try to roll as thin as possible as this will ensure the bread cooks evenly on both sides with a nice bubbles in between..
Heat a large skillet over medium heat. Warm the butter and garlic in the microwave for 30 seconds. Using a pastry brush, brush one side of the rolled dough with the garlic butter before placing it (garlic side down) into hot skillet. Allow the bread to toast & bubble up cooking for 2'-3' on each side..
Once the bread is nice and toasty on both side remove from the heat. Repeat this process until 6 flatbreads are cooked. Store in a basket covered to keep warm. Store at room temp for 3 days and reheat on the pan before use..
The flatbread can be used to roll around Mexican cuisine of fillings or as a Naan bread for Curried or to wrap any sandwich fillings at lunch time.💟😋🍞🍸☕.

For a full mix probably about half a cup of yoghurt would work well. 🥙🌮🌯🥗🥘🥫🍝🍜🍲🍛🍣🍱🥟🍤🍙🍚🍘🍥🥠🥮🍢🍡🍧🍨🍦🥧🧁🍰🎂🍮🍭🍬🍫🍿🍩🍪🌰🥜🍯🥡🥣🍏🍎🍐🍊🍋🍌🍉🍇🍓🍈🍒🍑🥭🍍🥥🥝🍅🍆🥑🥦🥬🥒. 🥞🥓🍗🌭🍔🍟🍕🥙🌮🌯🥗🥘🍝🍜🍲🍛🍣🍱🍤🍚🍘🍥🍢🍡🍧🍨🍦🍰🎂🍮🍭🍬🍫🍿🍩🍪🌰🥜🍯🥛🍼☕🍵🍶🍺🍻🥂🍷🥃🍸🍹🍾🥄🍴🍽️. Enjoy an hour of chaos with your small people making these yoghurt lollies, eggs hiding in filo nests and spicy sausage rolls. From parathas to veggie loaves: Yotam Ottolenghi's bread recipes. Turn overripe, blackened bananas into sweet and fluffy American-style pancakes. Serve with syrup and crunchy, toasted pecan nuts as a delicious brunch treat.