Recipe: Oishi Fluffy Pumpkin Pancakes For Vegan's Friend

Delicious, fresh and good.

Fluffy Pumpkin Pancakes.

Fluffy Pumpkin Pancakes You can Have Fluffy Pumpkin Pancakes using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fluffy Pumpkin Pancakes

  1. What You needis 1 1/4 cup of Buttermilk or buttermilk substitute.
  2. It's 1 large of Egg.
  3. What You needis 1/4 cup of Vegetable Oil.
  4. What You needis 2/3 cup of Pumpkin Puree.
  5. What You needis 1 1/4 cup of All purpose flour.
  6. It's 1/4 cup of White sugar.
  7. What You needis 1 tsp of Baking soda.
  8. It's 1 1/4 tsp of Baking powder.
  9. Lets Go Prepare 1 tsp of Cinnamon.
  10. It's 1/2 tsp of Nutmeg.
  11. It's 1/4 tsp of Ground Cloves.
  12. What You needis 1 pinch of Salt.
  13. What You needis 1 of Nonstick cooking spray.

Fluffy Pumpkin Pancakes instructions

  1. In a large bowl, combine the buttermilk, egg, oil, pumpkin puree and mix well..
  2. In a separate bowl combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, ground cloves, salt and mix..
  3. Add the flour mixture to the pumpkin mixture, until well combined..
  4. Heat griddle or frying pan over medium high heat. Spray with nonstick cooking spray. Pour scoops full of batter onto hot griddle or pan. When bubbles form, gently flip the pancakes. Finish cooking until nice and golden brown on both sides..
  5. Serve hot and enjoy!!!.