[Mommy Vegan]MommyVegan Cook Oishi Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini For Vegan's Friend

Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini.

You can Have Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini using 17 ingredients and 11 steps. Here is how you cook that.

Ingredients of Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini

1. Lets Go Prepare 1 of Pumpkin.
2. What You needis 2 tbsp of olive oil.
3. Lets Go Prepare 2 tbsp of brown sugar.
4. What You needis 1 cup of ricotta cheese.
5. What You needis 1/2 cup of grated loccatelli cheese.
6. What You needis 1/4 tsp of ground nutmeg.
7. Lets Go Prepare 1 of salt & pepper to taste.
8. Lets Go Prepare 1 of pasta.
9. It's 1 cup of flour.
10. Lets Go Prepare 1 cup of semolina.
11. What You needis 3 of eggs.
12. What You needis 1 tsp of salt.
13. Lets Go Prepare 1 tbsp of olive oil.
14. It's 1 of lil water if needed.
15. It's 1 of sage butter sauce.
16. It's 1 stick of butter.
17. Lets Go Prepare 5 of sage leaves.

Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini step by step

1. for filling....cut pumpkin in half & clean out rub both insides with olive oil & brown sugar...bake in 375º oven cut side down for 1 hour.
2. after pumpkin cools scoop out inside & put large bowl & mix until smooth...add ricotta..loccatelli cheese..nutmeg...salt & pepper & mix well... that is the stuffing.
3. make pasta....sift flour..semolina & salt together in bowl.
4. beat eggs in large bowl & add the sifted mix....nead into ball...clean hands & while wet smooth into ball & cover with damp towel.
5. put flour on counter top...rolling pin & dough & roll until flat & thin.
6. cut out circles or squares in even amounts...place teaspoon of filling in middle of half the circles & cover with other half & seal egdes firmly.
7. cook in put of boiling salted water until done.
8. in pan melt stick of butter & add sage leaves...then add cooked raviolis until butter starts to brown.
9. plate with lil bit of sauce & sprinkle lil grated cheese on top & enjoy.
10. ...for much easier version use canned pumpkin & pasta sheets...you won't have to cook the pumpkin or make the pasta....so easy then!!!.
11. Pumpkin Spice Martini.....1.5 oz vanilla vodka ...1.5 oz irish cream liqueur. ..1.5 oz pumpkin liqueur. ..pinch ground cinnamon. ..pinch ground nutmeg...mix in shaker with ice & serve in martini glass.